Monday, May 10, 2010

Lemon Blueberry Muffins with Pecan Crumble (sms)


Chaya of Sweet and Savory hosted this week’s recipe
Orange Blueberry Muffins with Pecan Crumble
from the book, The Sweet Melissa Baking Book found on pages 5 through 7.


In my recipe, I switched out the orange zest for lemon zest in making the muffins.

Off to the oven the muffins go…


My favorite part of these muffins is the crumble! Pecans add a wonderful taste to the crumble.


Thanks Chaya of Sweet and Savory for hosting this week.

You can also see this recipe baked by other bakers in the group Sweet Melissa Sundays (sms).


Peace in baking,

Carmen

Baking is my Zen…sweet nibbles for the soul

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~ Carmen Ortiz - blogger (Baking is my Zen)